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Concept encyclopediaFoods & Substances

Coconut oil

saturated fat, medium-chain triglycerides, MCT

8 passages
2 authors
2006–2019
Most-cited: Ray Peat

Coconut oil is unusually rich in short and medium chain fatty acids, which can be metabolized without the use of the carnitine transport system . This characteristic allows these fatty acids to be oxidized more quickly, potentially inhibiting the oxidation of unstable, peroxidizable unsaturated fatty acids . However, longer chain saturated fats, such as palmitic and stearic acid, may work better than coconut oil for tissue saturation due to their slower oxidation rate .

The medium chain triglycerides (MCTs) found in coconut oil have been used to treat various conditions, including Alzheimer's disease, epilepsy, brain cancer, and degenerative liver diseases such as hepatitis and cirrhosis . MCTs combined with coconut oil have been shown to be less irritating to the intestine and may provide a more effective treatment for Alzheimer's patients .

Research has also shown that saturated fats, including those found in coconut oil, can reverse cirrhosis in the presence of continued alcohol abuse . However, it is worth noting that the effectiveness of coconut oil may depend on the specific type of saturated fat and the individual's metabolic needs .

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